A recent trip to Europe got me thinking. Wait, wait, before
you begin the eye rolls or the sighing, this is not yet another post on the
wonders of European travel or a nose lifting espousing of European beer. It was
my first trip to Europe and it got me thinking about beer consumption rates and
how they compare to the United States and of course my science training took
over. I wondered what factors could contribute to or go hand in hand with beer
consumption rates? Could it be as simple as the number of breweries, the
population per brewery, per capita income, or could it be seasonal temperatures?
Obviously there are a multitude of factors at work in determining the impacts
on beer consumption, but I was surprised by some of the results.
I started out with looking at the top ten per capita beer
consumption countries. It was no surprise that the top ten looked like a line
up for a 19th century polo match, affluent (mostly), white (mostly), and
European or former European colonies (Australia, Venezuela). I also looked at
some countries with large production rates such as Belgium, Netherlands, and
Canada as well as the bottom ten countries in the top 50 for per capita
consumption. Some of these countries included Japan, Angola, Namibia, Mexico,
and the Scandinavian countries. I hoped by adding some non-European countries
that I might see some different trends, but again I was surprised with what I
found.
When I began looking at some of the correlations (a mutual
relationship or connection between two or more things), I was really surprised
by some of the factors that I expected to have an impact on per capita beer
consumption had no apparent relation. I was also surprised that production
rates, including the number of breweries and population per brewery, had no correlation
with per capita consumption rates. Total beer consumption was positively correlated
to the number of breweries, total beer production, and summer temperatures. I
would have thought winter temperatures may have had a positive correlation to
consumption as I know I tend to feel like drinking more in winter. Interestingly enough as beer consumption
increased dairy consumption decreased, but I think this was largely due to countries
at the bottom of the top 50 which had low dairy consumption rates (Angola,
China, Namibia). When I looked at just the top 15 countries I didn’t see any
correlation between dairy consumption and beer consumption rates, but again
these were mostly European countries that have relatively the same dairy
consumption rates.
The most surprising thing was that I didn't find any
relationship between beer consumption rates and income. Studies have found a
relationship between income and consumption rates (1,2) but those studies
mainly looked at in-country numbers or regional comparisons. Even by looking at
the bottom of the top 50 list, which has some relatively poor countries, I still
didn’t see any correlation between income and beer consumption. Excise taxes also
didn’t have any relation to beer consumption. Scandinavian countries have some
of the highest excise taxes on alcohol but also have very high per capita
consumption rates.
The only factor that seems to be a common thread is being
associated with Europe. Most of the countries with the highest per capita
consumption rates are European or were colonized by Western European countries.
Beer may not have been invented in Europe but that is where it was perfected
and has been brewed in its modern form since at least the Dark Ages. Some have made the argument
that without beer (and wine) European civilization may not have been as
successful as it was without safe drinking water (i.e. boiling/alcohol). Say what you will about European colonialism, but know that we have it to thank for the spread of beer globally. Prost!
1. Österberg, E.L. 2011. Alcohol tax changes and the use of
alcohol in Europe. Drug and Alcohol
Review. 30, 124–129.
2. Freeman, D.G. 2009. Beer in Good Times and Bad: A U.S.
State-Level Analysis of Economic Conditions and Alcohol Consumption. Beeronomics
Conference, Leuven, Belgium, May 2009
Data Sources
Data Sources
http://vegetarian.procon.org/view.resource.php?resourceID=004716
http://en.wikipedia.org/wiki/List_of_countries_by_milk_consumption_per_capita
http://www.st.nmfs.noaa.gov/st1/fus/fus11/08_percapita2011.pdf
http://bovbeers.wordpress.com/2011/07/02/number-of-breweries-worldwide/
http://www.brewersofeurope.org/docs/publications/2012/stats_2012_web.pdf
http://www.fin.gov.on.ca/en/tax/bwt/rates.html
http://www.caseysbeer.com.au/?page_id=97
http://chartsbin.com/view/1491
http://www.climatemps.com/countries-a.php
http://en.wikipedia.org/wiki/List_of_countries_by_GDP_(PPP)_per_capita
http://apps.who.int/gho/data/node.main.A1184?lang=en?showonly=GISAH
http://www.ttb.gov/tax_audit/atftaxes.shtml
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